21 DAY FIX FRIENDLY Taco Soup
TACO SOUP
This recipe is quick and makes a fair amount, so you can divide it into several servings and freeze it for another day.
INGREDIENTS:
1 lb Laura's lean ground beef
1 can black beans ( rinsed)
1 can fat free pinto beans
1 can diced tomatoes with green chiles
1 (6 oz) can tomato paste
1 pkt ranch drsg
1 pkt taco seasoning
1 medium onion diced
1 can corn
COOKING:
Brown ground beef season with salt and pepper, break into pieces while cooking, add onion. Cook until onions are translucent and meat is brown.
Mean while add all other ingredients to a large pot & heat on medium. When meat and onions are done add them to the pot. Stir well. If watching calories serve as is, if not serve with Mexican cheese and tortilla chips.
1-cup is a serving size
1 yellow
1 red
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